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Hot Pepper · Padron

$2.25

Out of stock

Description

Named after the town where they originated. Harvest Padron peppers when they are 1-1 1/2″ long. About 1 out of 20 fruits will be hot, and the rest mild. All the fruits become hot if allowed to grow 2-3″ long. Padrons are served sautéed in olive oil with a little sea salt, and eaten as tapas (appetizer) in Spain.

Note: This item is grown to order only!

Single Scoville Heat Unit (SHU)- 500-2,500