Our farm stand at Ambler Farm is now open every Saturday, from 9am-1pm through October. We offer a variety of organic produce in season, as well as Ambler Farm’s own Maple Syrup and more. As always our produce is grown in our greenhouse from seed in an organic, compost based, biologically-active potting soil and tended to by your friendly farmers. Please email Jonathan@amblerfarm.org with any questions. Thanks to our dedicated group of volunteers who help run the weekly farmstand and Wilton Farmers’ Market table throughout the growing season. Not only do we think they’re mighty special, they enjoy spending time with each other. Thank you and we look forward to a great 2024 gardening season!