An oblong, blunt-tipped radish, half red on top and white on the bottom. Has a healthy radish spiciness and quality. Can become pithy if harvested late. “A medium-sized radish, olive-shaped, small top, of quick growth, very crisp and tender, of a beautiful scarlet color, except near the tip, which is pure white. A splendid variety for the table, on account of its excellent quality and its beautiful color.”
NOTE: This item is grown to order only.